Homemade Blueberry (chili06090) Recipe

From correspondent "chili06090":

I am an amateur, but I made some blueberry liqueur that just turned out killer! It was a simple recipe... This was made in a quart mason jar.....

Add berries and alcohol to jar, steep for a little over a month. Boil sugar and water together. Strain and filter and add syrup, and age another month and more. It was great!

I left the berries whole, and the sweetener was 1 C sugar to a half C boiling water.

Units of measurement (unless stated otherwise)
1 cup = 8 ounces = 236ml
1 quart = 32 ounces = 944ml
1 tbsp (tablespoon) = 1/2 ounce = 15ml
1 fifth = 25.6 ounces = 750ml
1 tsp (teaspoon) = 1/6 ounce = 5ml
1 pint = 16 ounces = 472ml

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